The Monterey Bay Aquarium Seafood Watch program is part of the Aquarium’s comprehensive effort to address the sustainability of global fisheries and aquaculture, through policy initiatives, scientific research, business partnerships and consumer engagement. Seafood Watch empowers consumers and businesses to choose seafood that's fished or farmed using responsible methods that protect sea life and habitats, now and for future generations.
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- Red Lobster® Announces Partnership with the Monterey Bay Aquarium Seafood Watch® Program May 15, 2018
- Monterey Bay Aquarium Seafood Watch Launches First-of-Its-Kind Seafood Slavery Risk Tool Feb 01, 2018
- Until governments adopt a science-based recovery plan, nearly 200 top chefs and culinary leaders say ‘no’ to Pacific bluefin tuna Aug 23, 2017